Diego Conterno - Barbera d'Alba, Langhe Nebbiolo (2019)
This is 100% Barbera from the Ferrione vineyard, with vines planted on a west facing hill at an altitude of 450 meters. Hand-harvested, destemmed, and fermented on native yeasts in stainless steel with minimal sulfur added. After fermentation, the wine was aged for four months in large oak casks (botti grande) and another six months in concrete.
Full of black and red berries, plums and a hint of herbs and spices, this is a fruity wine with fine-grained tannins.