Lambiek Fabriek "Jart-Elle" Oude Kriek
A light wheat malt, with distinct sweet & tart black cherry and hints of orchard fruit and spice. Musty funk and oak, as well as a good, underlying acidity. Finishes dry, with a medium acidity and some black cherry and oak lingering in the aftertaste.
|REGION||Belgium > Flanders > Sint-Pieters-Leeuw|
|SUGGESTED SERVING TEMP||Between 10° - 14°C|
|AGING POTENTIAL||Best before 2041|
Traditional unfiltered blend of spontaneously fermented Lambic, aged in oak barrels. The Lambic blend then has a maceration with fresh cherries for 6 months.